Making coffee was never that easy all you have to do ISA) place desired amount of ground coffee beans into the French press and gently shake it back and forth to settle on the bottom. B) pour about half of your hot water evenly over the beans. This step is called the bloom. Hot water forces the ground coffee to release trapped gases, leading to expansion of the coffee and wonderful aromas for you to enjoy. During this bloom, a thick "crust" of coffee grounds will form C) wait 30 seconds and stir the coffee gently for 5 seconds to break up the crust and mix the grounds evenly with the water. D) now pour the remaining half of your hot water over the coffee and keep it covered for another 3 minutes and make sure that the filter and top outlet is open before pressing down the plunger) lower the sieve in the plunger, smartly settling the residue at the bottom base. Now you can drink or take away your favorite coffee.Advatages1- with this French press, keep your coffee hot and your lemonade cool for up to 4-6 hours. Designed in a way to keep the contents of this mug completely insulated, it doesn't let the environment take away the freshness of the contents. It also comes with an inner cup contained inside the thermal kettle mug that allows you to enjoy your drink on the go 2- leek proof - double lid with silicone seals keeps your drink safe.3- special fixture on the plunger to separate sediment from the finished coffee the moment you screw down the lid. No worries of the over extracting of bitter and astringent taste.4- easy to wash and clean5-BPA free bps free phthalate free most of all its compact and portable, so add to cart and save money .
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