Award winning artisan confectioners, Eboni ac Eifori is 'Wenglish' for Ebony and Ivory, and hails our humble beginnings when we only had two flavours, Vanilla and Chocolate, with black and white packaging back when we started making fudge in the kitchen at home. Situated on the beautiful Llyn Peninsula in North West Wales, our inspiration for flavours comes from the great local produce around us, whether it's the pure white sea salt from Anglesey or the coffee locally roasted in the shadow of Snowdon, we use as many locally sourced ingredients as we can. All our products are hand made in small batches to traditional Welsh recipes and packaged on site by our team of dedicated artisan confectioners.Great Taste 2013 Gold Star. Before the old King died this was a very popular product and our modern version is a brittle butter toffee packed full of peanuts. A Gold Star winner from 2013 this will remind a lot of people of their childhood when sweets were few and far between.
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